As this is my first attempt in making cookie it came out as a biscuit like crispy.For the chewyness,raisin came to my help and it was good with cup of tea.Try to dip some in tea and you will be hooked.I added a tbsp of cocoa powder to give hint of chocolate flavor and it did give a flavor to the cookie.
Recipe adapted from cdkitchen
Wet Ingredients :
Butter :1/2 stick soft
Light brown sugar : 1/2 cup
Sugar :1/4 cup
Water : 1tbsp
Vinegar : 1/2 tbsp
Vanilla essence : 1/4 tsp
Dry Ingredients:Salt : a pinch
Quick cooking oats : 1/2 cup
AP Flour : 1/2 cup + 2 tbsp
Cocoa Powder : 1tbsp
Baking powder : 1 tspBaking soda : 1/2 tsp
1.In a bowl combine wet ingredients and whisk well.
2.In a separate bowl combine dry ingredients and add the raisin.
3.Combine the wet ingredients to dry flour and make dough.
4.preheat the oven for 350F.
5.Grease a Cookie sheet and make a small ball and flatten it.
6.Bake for 15mins or till the cookie is brown.
7.Leave room for each cookie as it spreads.
I didnt have vinegar in my hand and added yogurt,so it became little watery so cudnt able to roll as a dough.I kept a spoonful in cookie sheet.
The end result is crispy and tasty chocolaty biscuit.Have a hot cup of tea and enjoy!!!