I bought a bread pan recently and i was looking for a simple recipe. Found this in DK's Chefinyou.Loved the strawberry flavor in this and goes well as tea time snack.I simple loved the crunchy walnut in this.I did couple of changes by adding banana for eggs.Its easy to put together if you have strawberry in your hands.Do check her blog for stepwise pictures.
Recipe can be find here.
Ingredients :
Dry Ingredients :
1.All purpose flour : 1 3/4 cup
2.Baking Powder : 1/2tsp
3.Baking Soda : 1/2tsp
4.Cinnamon Powder :1/4tsp
5.Salt : 1/2 tsp
Wet Ingredients :
1.Butter : 1/4 cup (Room Temperature)
2.Oil : 1/4 cup
3.Banana : 1(mashed)
4.Egg Replacer : 1 1/2 tsp + 2tbsp water
5.Yogurt : 1/2 cup
6.Demerara Sugar/Plain Sugar : 3/4 cup
7.Vanilla Extract : 1tsp(I didnt have on hand so i dint use)
Fresh Chopped Strawberry : 1 cup(about 10 to 12)
Chopped Walnut : 1 cup
1.Sift the dry ingredients in a bowl and mix well.
2.In a small blender/mixie,run the egg replacer powder with water and blend well.
3.In a bowl,add butter and sugar beat well.
4.Add the banana,yogurt,egg replacer and mix well.
5.Add the vanilla extract and mix well.
6.Combine the wet and dry ingredients.Gently mix well.
7.Add the strawberries and fold together.
8.Add the 1/2 cup of chopped walnut to the mixture and mix well.
9.Pour in to a greased loaf pan and smooth the top.I used 9" by 5" loaf pan.
10.Spread the extra walnuts on top.
11.Preheat the oven 350F and bake for 50 mins.Mine was done in 50 min.So check with your oven.
12.Cool on a wire rack and slice it and enjoy.
Notes.
I didnt want to use more banana since i want the stawberry flavor and taste.
Slice the bread after it cools down completely.
If you dont have Egg replacer simple use another banana.
I made this on a night and slice them the next morning.It was soo good as all the stawberry juices was absorbed by the bread.
It stays good and soft for me 3 days in room temperature.
Sending to Bookmarked Recipes - Tuesday event by Aipi and Priya.
Sending to Best "Western" Dessert hosted by Priya.
Sending to Baking For Beginners - Part Two hosted by Vandana.
Egglesss strawberry yogurt bread looks delicious.
ReplyDeletedelicious and soft bread...
ReplyDeleteSuper! you should be linking this and any other western dessert you can prepare to my event which you can check out here ...http://priyasnowserving.blogspot.com/2011/01/guest-event-coming-to-now-serving.html
ReplyDeletecheers,
looks super delicious
ReplyDeleteYogurt bread ... Sounds interesting and think I shud give it a try..
ReplyDeleteAm glad to follow u dear..
Check out my blog when u find time ..
http://jellybelly-shanavi.blogspot.com
Bread looks so soft and moist. A very delicious preparation indeed.
ReplyDeleteDeepa
Hamaree Rasoi
superb bread... its so moist and yummy looking :)
ReplyDeleteLooks so soft and moist, love the slices.
ReplyDeleteDelicious looking bread...have some strawberries in the refrigerator have to try this one. Have a baking event on my blog Final day today, here are the details http://cookingupsomethingnice.blogspot.com/2010/12/baking-for-beginners-part-two.html
ReplyDeleteBeautiful and super soft bread..
ReplyDeleteyummy and soft bread
ReplyDeleteThis looks so yummy swapna..i need to get baking tips from u :P
ReplyDeleteThanks for your lovely entry Swapna dear, just one more criteria for your entry to be considered for award you need to sign up or follow the blog...
ReplyDeleteThat sounds like a perfect homemade breakfast :)
ReplyDeleteUS Masala
Looks very nice,wish to have a slice :)
ReplyDeleteperfectly baked and so yum
ReplyDeletefirst time i made strawberry cake was a big flop yours looks stunning!
ReplyDeleteDelicious bread..wish to taste a piece..
ReplyDeleteSoft and spongy bread. Nice flavour.
ReplyDeleteLooks soft & moist :)
ReplyDeleteI wish to have a slice of this delicious bread. Yumm!
ReplyDeleteLooks yummy fruity bread.
ReplyDelete